Sidamo Coffee Wholesale Supply

AMG Coffee supplies Wholesale Sidamo-origin Ethiopian Arabica to export partners and bulk domestic buyers seeking balance, adaptability, and scalable volume. Available in green and roasted formats, Sidamo supports specialty programs, commercial roasting, and blend development across multiple roast styles.

Roasted / Green coffee(Washed & Natural)

Light / Medium / Dark

1,2,3,4

5 kg, 30 kg, 50 kg, 60 kg, 85 kg

Policies

Bulk export orders for Green Coffee (Washed/Natural) and Bulk Roasted Coffee are confirmed only after formal commercial agreement and payment confirmation under FOB terms. Production and shipment scheduling begin upon confirmation, with dispatch typically arranged within 10–25 days depending on buyer preference, order volume, and carrier availability.

Cancellation requests must be submitted before processing, packaging, or shipping arrangements begin. Once production or export logistics have started, cancellation is not permitted as per agreed contract terms.

Refunds or returns are accepted only in cases of verified quality deviation or confirmed damage caused by the company. Claims must match the agreed contract specifications. Approved refunds are processed via bank transfer within a maximum of 10 working days, and return shipping costs (if applicable and claim is approved) are covered by the seller. Customs duties and destination charges remain the responsibility of the buyer.

Processing & Export Infrastructure

Sidamo Origin - Production Breadth and Flavour Adaptability

Sidamo is among Ethiopia’s largest and most geographically diverse coffee-producing zones, spanning a wide range of altitudes, rainfall patterns, and soil compositions. This breadth encourages structural balance and adaptability across lots rather than narrow flavour extremes. Cultivation is predominantly smallholder-based across rolling highlands and mid-elevation zones, with both washed and natural processing methods in common use, offering flexibility in cup profile depending on lot selection. In the cup, Sidamo coffee presents moderate acidity, soft citrus and stone-fruit tones, gentle sweetness, and a medium body. A responsive, well-rounded profile that performs consistently across multiple roast styles and brewing methods.